~ Honey Agar

Modified from:
Swallow Globe Brand Agar Agar

Description:
Golden treasures, sweet and yummy~

Ingredients:
1 packet of agar (12g)
1000 ml water
200 g honey

Directions:
1. Bring water and agar to boil, till everything is dissolved.
2. Pour into moulds, let the agar cool till lukewarm but not solidified.
3. Stir in honey evenly, and cool completely before storing in fridge

Remarks:

I love these adorable chilled treasures! The honey I used to substitute the sugar away is Chiangmai's Thepprasit Honey, which boasts of many health benefits (and cost a bomb too). This "special pure honey collected from the herbal flowers in Golden Triangle Mountains" is worlds apart from those found in the supermarket - sweet, subtle and addictive! Now it has being incorporated into agar, it makes consumption a much more enjoyable and less messy process for a lazy person like me!