Monday, April 13, 2009

~ Egg Oatmeal

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Modified from:
Chowhound forum

Description:
An unusual oatmeal variation with an egg boost!

Ingredients:
1/2 C milk
1/4 C oatmeal
1 egg, beaten

Directions:
1. Cook oatmeal and milk together.
2. Add a small amount (1 tbsp) of oatmeal mix into the beaten egg, and stir into the oatmeal mix on the stove. Cook and stir till desired consistency. Serve warm.

Remarks:
Eggy and custardy! But it's a tad bit dry as I left it on the stove for too long. Try not to cook till the egg is coagulated, do the way like how you would scramble an egg - slightly runny and not dry.

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