Thursday, April 9, 2009

~ Steamed Tofu

Image016

Modified from:
Crystal

Description:
Smooth, delicate tofu dish~

Ingredients:
100g firm tofu, steamed or boiled
1/2 tbsp soy sauce
1/4 tsp sesame oil
1/4 tsp toasted sesame seeds
1/4 tsp bonito flakes
Parsley

Directions:
1. Mix soysauce and oil together in the serving bowl.
2. Place tofu over and top with sesame seeds, parsley and bonito flakes.
3. Serve warm or cold (after refrigeration).

Remarks:
Simple steps, simple taste, simply healthy.

But I don't like the soysauce with sesame oil taste =x

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